Description
These White Cannellini Beans are flavored with truffle
These truffle-infused beans are delicious in a white beans soup or polenta recipe.
Try these truffle cannellini beans as a topping for crusty bread with fresh herbs and a drizzle of olive oil.
Ritrovo Selections White Cannellini Beans with Truffle is a winner of the sofi™ Silver Award: Outstanding Pasta, Rice, Bean. A timeless ingredient, the white cannellini bean, is combined by Ciacco with their crowd pleasing favorite Alba white truffle oil, and real Italian black truffle chunks as well as garlic cloves.
These white beans make a savory topping for crostini, polenta, or bruschetta! Try them with crushed red pepper flakes and freshly grated parmesan cheese. You may also add these truffle-flavored cannellini beans to a soup or stew for a hearty winter meal. Pair them with a robust pasta sauce. Or serve them as a simple yet fragrant side dish for grilled or roasted Mediterranean meat recipes.
Ingredients:
Canellini Beans, Extra Virgin Olive Oil, Black Summer Truffle, Salt, Garlic
Size:
9.87 oz (280g)
Origin:
Product of Italy