Description
These Grissini Breadsticks are baked with garlic and herbs
These breadsticks have a crisp texture that pairs well with soups and salads.
Enjoy these breadsticks as part of a charcuterie board with dry-cured meats and Mediterranean cheeses.
Sophia Grissini Garlic & Herbs Breadsticks are crisp Italian breadsticks made with garlic and basil. Enjoy these golden-brown breadsticks as a side dish for a Mediterranean dinner. Or serve them as part of a charcuterie platter with cured meats and Italian cheeses.
Try these breadsticks with a classic Italian pasta recipe with a robust tomato sauce and grated parmesan cheese. Pair them with a zesty salad recipe with seasonal vegetables and a piquant vinaigrette. Or enjoy them with a hearty stew or comforting soup.
You can also serve these breadsticks as a light snack with extra virgin olive oil and red wine vinegar. Alternatively, try them with a tomato-based dipping sauce. Or savor them with a glass of wine or sparkling cider.
Ingredients:
Wheat flour, Palm oil, malt extract (barley, corn), salt, yeast, garlic (0,6%), basil (0,2%)
Size:
4.4 oz
Origin:
Product of Italy