Description
This Sudachi Juice has a tart, citrus flavor
This sour Japanese lime is traditionally used to make ponzu dipping sauce.
Add this sudachi fruit juice to marinades, sauces, and even mixed drinks.
Sudachi is a small, sour Japanese lime used to make ponzu, a common Japanese dipping sauce. Yakami Orchard's Sudachi Citrus Juice has a fresh, citrusy aroma and tart flavor.
You can use this sour citrus juice as an ingredient in sauces and marinades. Use it as an alternative to vinegar to add acidity to recipes. Or even mix this green citrus fruit juice with alcoholic drinks.
Ingredients:
Sudachi Juice (Second Press)
Size:
375ml (12oz)
Origin:
Product of Japan