Description
your favorite pasta sauces
Di Martino has been producing artisan Italian pasta for over 100 years.
This authentic lumaconi is made with 100% durum wheat flour.
Since 1912, Di Martino has made high-quality artisan pasta. With a wide variety of pasta shapes, including tube pasta, small pasta, and long pasta noodles, Di Martino has something for everyone. All of their Italian pasta noodles are made with pure local spring water and the best 100% Italian durum wheat flour.
Di Martino Lumaconi has been made according to Old World traditions of Gragnano for three generations. Today, they continue to make pasta with exclusively Italian ingredients and cutting methods.
Di Martino Lumaconi is a shell noodle that is perfect for pairing with ricotta cheese. Enjoy this authentic Italian lumaconi in any number of classic Italian pasta recipes. Fill them with cheese, spinach, or red meat for a pasta dish bursting with flavor and texture. Try them with tomato sauce and parmesan cheese for a comfort food dish. Or prepare a pasta salad recipe with bell peppers, red onions, and Italian dressing.
Looking for a present for someone who enjoys Italian or Mediterranean cuisine? Add Di Martino products to a pasta-lovers gift basket along with a bottle of extra virgin olive oil.
Ingredients:
Durum wheat semolina, water
Size:
17.6 oz (500 g)
Origin:
Product of Italy