Description
A Zesty Twist on a Classic
At Walker’s, we believe everyone should enjoy the irresistible flavor of shortbread. That’s why we’ve crafted a gluten-free version that stays true to our classic recipe, while offering the exciting, exotic fusion of zesty lemon and warm stem ginger.
Simple, High-Quality Ingredients
Baked with butter, sugar, and salt, our gluten-free shortbread is made using a blend of rice and maize flour and potato starch to replicate the traditional all-butter taste, texture, and aroma you love. Perfect for those with dietary restrictions or anyone craving a delightful treat.
A Perfect Pairing for Tea or Coffee
Each box contains 9 gluten-free shortbreads, ideal for enjoying with a hot cup of tea or coffee. The refreshing lemon and spicy ginger flavors elevate your snacking experience, whether you're relaxing at home or sharing with friends.
Certified and Pure
Suitable for vegetarians, certified by Coeliac UK, and Kosher (OUD), our shortbread contains no artificial flavorings or colorings, ensuring only the best for your palate.
Ingredients:
Flour blend (rice, potato starch, maize, stabilizer: xanthan gum), butter (milk) (27%), sugar, crystallized stem ginger (9%) (stem ginger, sugar), ground ginger, lemon oil, salt.
Size:
4.9 oz (140g)
Origin:
Product of Scotland.