Klement's Beef and Pork Summer Sausage is made with Garlic
Thinly slice this gluten-free sausage and serve on a charcuterie board with Gouda cheese.
Enjoy on a sandwich or panini with black pepper or a mustard seed topping.
Klement's Garlic Pork and Beef Summer Sausage is the traditional summer log with the combination of pork and beef and just the right amount of garlic. With natural seasonings, the summer sausage is completely cooked and hardwood smoked. Klement's is aware that sharing food makes any gathering more enjoyable, and this substantial summer sausage will undoubtedly bring everyone together.
Serve with cheese and fruit, or try it in a sandwich or panini. Pairs well with tangy condiments such as dijon mustard and pickled red onions. Serve with a cold glass of beer, hard cider, or your soft drink of choice.
Beef and Pork, Salt, Contains Less Than 2% of Flavorings, Corn Syrup, Dextrose, Granulated Garlic, Lactic Acid Starter Culture, Sodium Erythorbate, Sodium Nitrite.
No added MSG
Product of USA