Les Confitures à l'Ancienne has maintained the traditional method of making delectable jams. Made with luscious pears and vanilla, this jam is created by slowly simmering the ingredients in a copper cauldron, until they are cooked to perfection. With no artificial coloring agents, flavorings, or preservatives, you can be confident that every mouthful contains nothing but nature's pure deliciousness. A gentle use of sugar results in a lovely, full-flavored flavor that isn't overly sweet. This old-fashioned jam is excellent on pastries or warmed and spooned over ice cream. You may even spread it on crepe or spread it with some butter on bread as the French would.
Cane sugar, pears, pure vanilla extract 0,01g, gelling agent: pectins, concentrated lemon juice.
Product of France