Description
Browning Sauce helps grilled meats develop a rich crust
Use this browning marinade in beef, chicken, and pork recipes.
You can also use this sauce as part of stir-fry recipes with fragrant ingredients like ginger and garlic.
THIS PRODUCT HAS A BEST BEFORE DATE OF NOVEMBER 2024
Grace Browning Sauce is perfect for pan-searing and grilling meats and seafood. With a combination of cane sugar and salt, this marinade helps your recipes develop an appetizing crust when cooking. By caramelizing the sugar, your beef, chicken, and other savory foods will develop a mouthwatering dark color when heated.
Use this browning sauce to add flavor to Jamaican oxtail recipes. Brown stew chicken before slow-cooking. Enjoy this marinade with a cut of steak. Or even use it to add a rich caramel color to soups, stews, and curry dishes.
You can also use this browning sauce as part of stir-fry recipes with shrimp, chicken, or pork. It pairs wonderfully with fresh garlic, ginger, sesame oil, and other aromatic ingredients.
Ingredients:
Cane Sugar, Water, Caramel, Salt, Sodium Benzoate (preservative).
Size:
4.8 oz
Origin:
Product of Jamaica