Description
Product Description:
These Natisani gluten-free biscuits are flavored and coated with sesame seeds. High in fiber and low in sugar, these Italian cookies are a guilt-free snack anyone can enjoy. Fiber is an essential component in digestive health, and this sure is a tasty way to get it!
Ingredients:
rice flour, potato starch, sesame seeds 15%, vegetable margarine: (non hydrogenate vegetable oils and fat 80%, oils: high oleic sunflower, fats: sal, water, emulsifier: E471, salt 0,5%, acidity adjuster: E330, flavours), fresh pasteurized eggs, water, sugar, vegetable fiber: inulin and psyllium, potato starch, thickener: (locust bean gum, guar gum), baking powder (E450, E500).
WITHOUT MILK AND GLUTEN FREE.
Size:
7.05 oz (200 grams)
Origin:
Italy