Description
Betis Olive Oil can be used for both cooking and flavoring
This Spanish olive oil is perfect for making Mediterranean recipes.
Add this oil to salad dressings and marinades.
Betis Spanish Extra Virgin Olive Oil makes an excellent cooking and finishing oil. This full-bodied olive oil from Spain has a slight bitter flavor that works well in a wide range of Spanish, Italian, and other Mediterranean recipes.
Try this high-quality extra virgin oil in salad dressings with fresh herbs, wine vinegar, and a pinch of sea salt. Make it part of a marinade for chicken, pork, fish, or roasted vegetables. Drizzle this oil over toasted bread with garlic and sun-dried tomatoes. Or use it to pan-fry aromatic ingredients like shallots and capers before adding them to a robust stew or pasta sauce.
Ingredients:
Extra virgin olive oil
Size:
24 oz
Origin:
Product of Spain