Description
THIS ITEM HAS A BEST BEFORE DATE OF FEBRUARY 28, 2026.
These Panko Bread Flakes are crisp and delicious
Use these breadcrumbs to prepare meat, seafood, and vegetarian recipes.
These Japanese bread flakes can be used for baking, pan-frying, or deep-frying.
Sushi Chef Panko Japanese Bread Flakes are crispy bread crumbs that can be used to bake or fry numerous recipes. Use these Japanese-style panko bread crumbs to give meat and seafood a delicious crunch and a rich golden-brown coating.
These crispy panko breadcrumbs are great for adding texture to meatballs and meatloafs. You can also toss them with green beans for a simple yet delicious baked side.
Ingredients:
Wheat Flour, Yeast, Sea Salt, Sugar, Soybean Flour, Molasses, Yeast Food, Ascorbic Acid.
Size:
8 oz
Origin:
Product of Japan
