Description
These Italian Biscuits are filled with lemon and ricotta
These biscuits have a sweet, tangy flavor with the richness of fresh ricotta cheese.
Pair these Italian oat biscuits with coffee or tea.
Campiello Rusticale Biscuits with Ricotta & Lemon are sweet, buttery Italian biscuits with real citrus peel and creamy cheese. Made with oat flakes, these biscuits have a rich flavor and texture.
Pair Cereabel Biscuits with espresso or tea for a weekend breakfast. Or enjoy them alongside fresh fruit and dark chocolate. You can even use a biscuit or two as a topping for an ice cream sundae.
Ingredients:
Wheat flour, sugar, sunflower oil, cane sugar 9%, butter, wholemeal buckwheat flour 6.5%, wholemeal oat flakes 3.2%, fresh ricotta 2.6% (whey, cream milk, salt, acidity regulator: citric acid), raising agents: sodium hydrogen carbonate, ammonium hydrogen carbonate; glucose-fructose syrup, lemon peel 0.6%, salt, concentrated lemon juice, natural lemon flavouring. May contain traces of egg, soy, milk, nuts.
Size:
12.3 oz (350g)
Origin:
Product of Italy