Description
This Sheep's Milk Cheese is from Southern Italy
This type of pecorino cheese pairs well with fresh fruit and cured meats on a charcuterie board.
Grate this cheese over salads, stews, pasta dishes, and more.
Casearia Crotonese Semiduro Brugnano DOP Wedge is an Italian sheep's milk cheese with a semi-hard texture and a subtly sweet, nutty flavor profile. Named for the city of Crotone in the Calabria region, this cheese has a unique flavor and texture that sets it apart from other pecorino varieties. This pecorino cheese can be enjoyed in a wide range of Mediterranean recipes.
Sample this cheese on an Italian cheese board with Parmigiano Reggiano, mozzarella, and more. Savor it with crackers, fresh fruit, and a glass of wine. Or grate this type of sheep's cheese over a pasta dish—such as a cacio e pepe-inspired spaghetti recipe with freshly ground black pepper.
Ingredients:
pasteurized sheep's MILK, salt, rennet, native lactic ferments
Size:
1 Lb
Origin:
Product of Italy