These Multigrain Biscuits are sweet and crunchy
These golden-brown biscuits contain a mix of buckwheat, durum wheat, barley malt, and other grains.
Dunk these classic Italian cookies in milk, coffee, or tea.
Misura multigrain biscuits are a wonderful choice if you want to start your morning off fresh and healthy with crunchy and tasty bakery delights. These hearty and healthy treats are made with carefully selected top-quality oats, barley, rice, corn, and wheat and may be eaten at any time of day.
Dunking these rich and flexible delights in coffee, tea, or milk is always a choice, whether they're served with yogurt, ice cream, fruits, or simply by themselves. Give Misura's multigrain biscuits a try and you'll be able to taste the goodness of a genuine Italian bakery in a flash.
Wheat flour (47%), sugar, Misura ancient grains selection (17%) (Cappelli durum wheat flour, buckwheat flour, emmer spelt flakes flour, quinoa flour), sunflower oil, corn flakes (corn flour, sugar, barley malt extract, salt), fresh barn eggs (2%), barley extract, corn malt extract, salt, leavening agent (ammonium bicarbonate), flavoring
11.64 oz (330g)
Product of Italy