Haku Iwashi Whiskey Barrel Aged Fish Sauce, 12.7 oz (375 ml)

HakuSKU: WA04205

Sale price$22.99


This Barrel-aged Fish Sauce has a subtly sweet flavor

The aging process gives this sauce a rich aroma that's great for cooking.

Use this premium fish sauce as part of a finishing sauce, marinade, or salad dressing.

Haku's Japanese Iwashi fish sauce is aged for two years before being refined and aged for another year in Japanese Whisky Barrels, resulting in a more mellow, delicate texture and flavor with a subtle sweetness.

Iwashi is a fatty anchovy that is significantly distinct from Mediterranean or Thai anchovies. Try this barrel-aged fish sauce as a dipping sauce. Use it in stir-fry dishes. Or enjoy it as part of a marinade.


Fish, Salt, Sugar


12.7 oz (375mL)


Product of Japan

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