Description
These Roasted Bell Peppers are sweet and piquant
Try these roasted red peppers on sandwiches, paninis, pizzas, and more.
Enjoy these peppers in a fresh salad side dish with extra virgin olive oil and wine vinegar.
Kitchen & Love's Roasted Red Bell Peppers are sweet and savory at the same time, which is a great combination. These bell peppers are roasted and brined until they are perfect, so you can be sure you'll always get a tasty pepper.
You can eat these slightly spicy and sweet peppers on a sandwich, as an appetizer, or just by themselves. There are a wide variety of different pepper recipes to try.
Cut the peppers into bite-sized pieces to use them as a topping for an antipasto platter. Or serve them a charcuterie board with toasted bread, creamy cheese, fresh herbs, and dry-cured meats such as prosciutto, salami, and pork coppa.
Looking for a present for someone who enjoys delicious, high-quality vegetables? Add these bell peppers to a gift basket along with cured meats or a robust selection of pasta ingredients.
Ingredients:
Red bell peppers, water, sugar, salt, citric acid and calcium chloride
Size:
11 oz (310g)
Origin:
Product of Peru