The Maina il Gran Pandoro is a traditional Italian holiday cake. Soft, fragrant, and baked with care, the Maina il Gran Pandoro is an essential part of every Italian Christmas.
Wheat flour – Fresh eggs – Sugar – Butter – Whole fresh pasteurized milk 4% – Natural yeast (contains wheat) – Fructose – Emulsifying agent: Mono-diglycerides of fatty acids – Cocoa butter – Salt – Flavours.
Ingredients packet icing sugar (5%): Sugar – Wheat starch – Flavours.
May contain traces of nuts and soya.