This Vanilla-flavored Sugar is sweet and aromatic
Add a spoonful of this vanilla sugar to coffee, tea, or even hot chocolate.
This blend of granulated sugar and vanilla bean pod flavor can be used in recipes that call for vanilla extract.
Pharmacist Dr. August Oetker began selling baking powder in Bielefeld, Germany, in 1891. By advertising his product with recipe booklets, it wasn’t long before his baking powder became a staple in German kitchens. More than 125 years later, Dr. Oetker baking ingredients of all kinds are available in 43 countries.
Simply add Dr. Oetker's Vanilla Sugar to make everything more delicious. Try sprinkling some on baked goods, fruits, yogurt, coffee, tea, or milkshakes. Or substitute this vanilla sugar in recipes that call for a combination of sugar and vanilla extract. You can even heat this sugar with an equal amount of water to make a vanilla syrup for cocktails and coffee drinks (use half as much water for a more concentrated syrup).
Sugar, Vanilla Flavor
6 packs (8 grams each)
Product of Canada