Description
Enjoy this Rigatoni Pasta with your favorite sauces
Di Martino has been producing artisan Italian pasta for over 100 years.
This authentic rigatoni is made with 100% durum wheat flour.
Since 1912, Di Martino has made high-quality artisan pasta. With a wide variety of pasta shapes, including tube pasta, small pasta, and long pasta noodles, Di Martino has something for everyone. All of their Italian pasta noodles are made with pure local spring water and the best 100% Italian durum wheat flour.
Di Martino Mezzi Rigatoni IGP Pasta has been made according to Old World traditions of Gragnano for three generations. Today, they continue to make pasta with exclusively Italian ingredients and bronze cutting tools. This delicious, versatile pasta is a bit shorter than regular rigatoni, though it still has a large width.
Enjoy rigatoni with creamy sauces, seafood, or meat-based sauces! Or try it with onions, garlic, tomato sauce, and parmesan cheese for a classic Italian pasta dish. Alternatively, you can bake rigatoni pasta with mozzarella cheese and Italian sausage, ground turkey, or lean ground beef. Add red pepper flakes for a spicy kick. Best enjoyed with freshly made garlic bread.
Looking for a present for someone who enjoys Italian or Mediterranean cuisine? Add Di Martino products to a pasta-lovers gift basket along with a bottle of extra virgin olive oil.
Ingredients:
Durum wheat semolina, water
Size:
16 oz (453 g)
Origin:
Product of Italy