Piave DOP Vecchio 10 Months Aged, 13 lb.

Piave Vecchio is a hard cheese aged 180 to 360 days. It is made from pasteurized cow’s milk from cows grazing the extremely fertile Piave River Valley. The cheese’s intense straw-yellow color complemented by a fruity flavor makes it unique, and the DOP label guarantees that by European law, the cheese is made in the original region of production with traditional methods.

Ingredients:
Pasteurized cow's milk, salt, enzymes, lactic cultures

Size:
13 lb.

Origin:
Italy