This Sweet Lemon Jam is bright and zesty
This Italian jam is made with simple, natural ingredients.
Try this lemon marmalade on a charcuterie platter or cheese board.
Because lemons are picked several times a year, the taste of this jam lasts for a whole year. Pure Stagioni's lemon jam is sweet and bitter at the same time. It keeps the taste of lemon and is a great choice for a healthy and reviving breakfast because it has vitamin C, mineral salts, iron, calcium, phosphorus, and other important vitamins.
This Italian lemon jam is great for filling cakes and pies. Add a scoop of it to a cup of Greek yogurt. Try it in a bowl of refreshing vanilla ice cream. Or even enjoy this lemon jam as part of a milkshake or smoothie.
This lemon marmalade also goes well with seasoned and spicy cheeses and can be used with brandy to make roast sauces. Use it as part of a zesty marinade for seafood, chicken, or vegetarian recipes. Or try it on a charcuterie board, or crostini appetizer platter.
Add this citrus fruit jam to a gift basket for anyone who appreciates Mediterranean cuisine.
Lemon and sugar
Product of Italy