Description
THIS PRODUCT HAS A BEST BEFORE DATE OF AUGUST 31, 2027
This Lemon Caper Sauce is tangy and briny
This lemon seafood sauce has a zesty flavor and rich texture that pairs well with a variety of recipes.
Enjoy this sauce with fish, seafood, and more.
Braswell's Lemon Caper Sauce is the ideal combination of tangy lemon and capers' distinct briny flavor. Butter flavor, olive oil, and other aromatic ingredients give it a well-rounded taste and creamy texture.
Serve this lemon and caper sauce with veal, chicken, fish, or pork medallions. It's also fantastic as a dipping sauce for crab, lobster, or salmon cakes, or as a dip for artichokes and asparagus.
This lemon, butter, and caper sauce recipe is perfect for a piccata dish. Cook salmon, chicken, pork, or any other thinly sliced meat with this zesty, creamy sauce. For a delicious dinner, garnish with fresh parsley and serve with pasta noodles or alongside an aromatic rice pilaf.
Ingredients:
Soybean Oil, water, capers (capers, water, salt, and wine vinegar), distilled vinegar, olive oil, cucumber, cane sugar, dehydrated sour cream (cream, nonfat dry milk, cultures, salt), salt, butter flavor, xanthan gum, onions, propylene glycol alginate, lemon oil, turmeric, polysorbate 80, less than 1/10th of 1% potassium sorbate added as a preservative, calcium disodium, erythorbic acid and spices.
Size:
12 oz
Origin:
Product of USA