The authentic French butter-based Hollandaise sauce from Maison Potier is rich, smooth, creamy, and very versatile. It has a great mix of buttery, smoky, and pleasantly spicy flavors. This meal enhancer can be used in many different ways and is known for its beautiful yellow color and velvety texture. The Hollandaise sauce from Maison Potier is a key part of the famous Benedict Eggs. Also, this rich and buttery treat goes well with asparagus, seafood, fish, and vegetables.
Water, butter 12%, cream, shallot, reconstituted egg yolk(water, powdered egg yolk) 7.4%, white wine (sulphites), white wine vinegar, thickener: modified starch, salt, lemon juice 0.8%, pepper, natural flavors, thickener: xanthan gum, Contains milk and eggs
6.4 oz (180g)
Product of France