This French patisserie quality jam by Favols is made from apricots and lavender. Enjoy it as the French would by spreading it over toast, croissants or crepes. Also enjoyable as a filling for pastries, cakes, or as a topping for yogurt, or simply a spoonful out of the jar.
Apricot (60%), cane sugar, lemon juice concentrate, jelling agent: fruit pectin, lavender (0.16%).
Product of France