Enjoy this Pappardelle Pasta with your favorite sauces
Di Martino has been producing artisan Italian pasta for over 100 years.
This authentic pappardelle is made with 100% durum wheat flour.
Since 1912, Di Martino has made high-quality artisan pasta. With a wide variety of pasta shapes, including tube pasta, small pasta, and long pasta noodles, Di Martino has something for everyone. All of their Italian pasta noodles are made with pure local spring water and the best 100% Italian durum wheat flour.
Di Martino Pappardelle has been made according to Old World traditions of Gragnano for three generations. Today, they continue to make pasta with exclusively Italian ingredients and bronze cutting tools. It’s a flat, wide pasta that is perfect for use with cooked mushrooms, or with a bolognese sauce.
Try these authentic pappardelle noodles in a variety of classic Italian pasta recipes. Serve with tomato sauce and parmesan cheese for a deliciously simple Italian pasta dish. Or enjoy these noodles with pecorino cheese and black pepper for a unique take on cacio e pepe. Pappardelle pasta recipes are best enjoyed with a glass of white wine or sparkling cider.
Looking for a present for someone who enjoys Italian or Mediterranean cuisine? Add Di Martino products to a pasta-lovers gift basket along with a bottle of extra virgin olive oil.
Durum wheat semolina, water.
8.8 oz (250g)
Product of Italy