Description
Chancapiedra is a traditional Peruvian tea
This stone breaker leaves tea is used in parts of South America as a liver cleanser and kidney stone treatment.
Enjoy this herbal tea hot or over ice with a splash of lemon juice and a drizzle of honey.
Peruvian Import Co. has been bringing the cuisine of Peru to people around the world since 1978. Inca’s Food is one of their brands and is used to label a wide range of products, including seasonings, snacks, beverages, and more. If you’re in search of ingredients to make delicious Peruvian and Peruvian-inspired recipes, Inca’s Food is a great place to start.
Inca’s Food Peruvian Stonebreaker Tea is a traditional herbal tea from South America. Also called Chancapiedra, this tea is called "stone breaker" because it has been used to treat kidney stones. Drink chanca piedra tea on its own. Or enjoy it with a splash of lemon juice or a drizzle of honey.
You can brew this Peruvian tea with boiling water and enjoy it hot. Or cool a large pitcher in the fridge, so you can have refreshing cups of the tea ready to drink. This high-quality stone breaker leaves tea is made with 100% natural ingredients imported from Peru.
Size:
25 Count
Origin:
Product of Peru