La Fiammante lentils are preserved in tins with only water and salt and contain no preservatives. Hearty boiled lentils are a significant part of Italian tradition and Mediterranean cuisine. Cooked lentils make for wonderful ingredients in soups and pasta dishes. La Fiammante Lenticchie Lentils also make a tasty side dish to fatty meats. If you want to venture into traditional Italian food, combine cooked lentils with roasted or boiled chestnuts.
400 Grams (14 oz)