Description
Italian Pistachio Flour is great for sweet and savory dishes
This flour is made by grinding pistachios into a fine mixture.
Use this type of flour in baked goods, desserts, sauces, and more.
Marullo Pistachio Flour is a green-colored flour made from ground pistachios. You can use these pistachios to add a nutty flavor to baked goods as well as other recipes—both sweet and savory.
Use these ground pistachios in recipes for pudding and ice cream. Give your homemade pasta sauces a rich, complex flavor. Or feel free to use this gluten-free pistachio flour to coat chicken, pork, or white fish recipes.
THIS PRODUCT HAS A BEST BEFORE DATE OF MAY 31, 2024
Ingredients:
Pistachio flour
Size:
3.52 oz (100g)
Origin:
Product of Italy