The Italian Balsamic Vinegar Tasting Association has awarded Acetum Balsamic Vinegar Fiaschetta the 4-leaves emblem for exceptional quality. This symbol can only be earned by balsamic vinegar that exceeds the highest criteria. Modena Acetum Balsamic Vinegar is sweet and rich, making it a great match for steak, seafood, poultry, fish, and vegetables. It's also great for sprinkling over cheese from Italy.
Balsamic Vinegar of Modena (wine vinegar, grape must, caramel color). Contains naturally occurring sulfites. Acidity 6%.
8.45 oz (250mL)
Product of Italy