Description
Gorzano Cheese is an aged Italian sheep's milk cheese
Enjoy this variety of pecorino cheese on a charcuterie platter or cheese board.
Crumble this flavorful cheese over a zesty salad or savory pasta dish.
Amatrice Gorzano Aged Sheep Cheese is a pecorino cheese made with an old shepherd recipe. Its flavor is enhanced by the presence of a sweet rennet that gives a sharp aftertaste. The Italian cheese is aged for at least six months to achieve its soft and crumbly texture. Enjoy this cheese with a dry red wine or a glass of sparkling cider. Or add it to pasta, crostini, and other Mediterranean recipes.
Size:
1.1 lb.
Ingredients:
MILK pasteurized sheep, rennet, salt, lactic ferments
Origin:
Product of Italy