Asturi Parchment Crispbread is flavored with rosemary
Asturi's Italian crispbread is made with natural and simple ingredients.
These savory Italian snacks pair wonderfully with Mediterranean soups and salad dishes.
Baked in Italy, Asturi snacks are natural and non-GMO, containing zero preservatives or artificial flavors. Made with only the highest quality ingredients, Asturi Parchment Crispbread Classico is a savory snack flavored with olive oil and rosemary.
For a simple yet delectable appetizer, top parchment crispbread with sea salt, fresh tomato, and cream cheese. Add basil or capers for an extra layer of aromatic flavors. You can also enjoy them plain for a snack that's quick, crunchy, and convenient.
Pair these Italian crackers with cheeses, dips, spreads, and fresh herbs. These Italian snacks also make a tasty addition to a charcuterie board with cured meats, fresh fruit, and regional cheeses such as grana padano and parmigiano reggiano. Or try parchment crispbread with a bold glass of wine for a savory evening snack
Durum Wheat Semolina, Water, Virgin Olive Oil, Rosemary, Salt, Yeast.
3.53 oz (100g)
Product of Italy