This New England Clam Corn Chowder is ready to heat
Bar Harbor's clam and corn chowder is made with high-quality ingredients and a traditional recipe.
Serve this thick and creamy chowder with crackers or fresh bread for a hearty meal.
Bar Harbor's original, all-natural bisques are crafted with fresh pureed milk and cream. Their signature seafood chowders are made with simple ingredients and bits of fresh fish and seafood.
Enjoy this clam chowder on its own as a main course, or serve it as a creamy side dish. You can add black pepper and green onions for an extra savory meal. Serve this New England clam and corn chowder with oyster crackers, fresh-baked bread, or baked russet potatoes for a hearty dinner.
Water, potatoes, clams, non-GMO corn, wheat flour, butter (milk, salt), native tapioca starch, onions, sea salt, seasoned salt (salt, sugar, paprika, turmeric, onion, garlic) and pepper. This product is made in a facility that uses milk, wheat, fish and shellfish.
Product of USA