Minced Garlic is a convenient alternative to whole cloves
This garlic in olive oil is great for sauces, marinades, and more.
A teaspoon of garlic makes a flavorful addition to salad dressings and pasta sauces.
Founded in 2002, Botticelli brings you real Italian ingredients, so you can prepare authentic Mediterranean recipes. With a family history tracing back to farmers and grocers on the island of Sicily, they offer a wide selection of ready-to-heat pasta sauces and other Italian food products.
Botticelli's Minced Garlic in Extra Virgin Olive Oil provides your kitchen with premium convenience. This ready-to-use Minced Garlic is fantastic in sauces, dressings, and gravies, and can be utilized in any recipe that calls for fresh garlic.
Try a savory bread recipe with fresh herbs and garlic-infused olive oil. Lightly roast this garlic for an aromatic addition to soups and stews. Or add a teaspoon of minced garlic to a marinade for chicken, seafood, or roasted vegetables.
Garlic, Water, Extra Virgin Olive Oil, Citric Acid, Sodium Benzoate (preservative)
Product of Italy