Receive FREE shipping on orders over $50!
{"id":4520340848722,"title":"Callipo Solid Light Tuna Underbelly Ventresca in Olive Oil - 4.4 oz","handle":"callipo-solid-light-tuna-underbelly-ventresca-in-olive-oil-4-4oz","description":"\u003cp\u003e\u003cstrong\u003eProduct Description:\u003c\/strong\u003e\u003cbr\u003eThe underbelly is the best and most tender part of the yellowfin tuna. Callipo Solid Light Tuna Underbelly Ventresca in Olive Oil undergoes a strict processing cycle, from the selection of the pieces to the cleaning, steam cooking and packaging. Callipo produces their Ventresca Tuna according to their their own company's century-old tradition of doing everything by hand. Based out of the southern Italian region of Calabria, Callipo sources only the finest yellowfin tuna.\u003c\/p\u003e\u003cbr\u003e\u003cp\u003e\u003cstrong\u003eNet Weight: \u003c\/strong\u003e\u003cbr\u003e4.4 oz\u003c\/p\u003e\u003cbr\u003e\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cbr\u003eItaly\u003c\/p\u003e","published_at":"2020-10-02T10:23:47-04:00","created_at":"2020-02-25T10:06:38-05:00","vendor":"Callipo Conserve","type":"Seafood","tags":["10-25","callipo-conserve","origin_italy","seafood","Seafood: Tuna","Seafood: Ventresca","tuna"],"price":1370,"price_min":1370,"price_max":1370,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":31980378521682,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"PFC9999-1PC","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Callipo Solid Light Tuna Underbelly Ventresca in Olive Oil - 4.4 oz","public_title":null,"options":["Default Title"],"price":1370,"weight":454,"compare_at_price":null,"inventory_management":"shopify","barcode":"771554330836"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/callipo-solid-light-tuna-underbelly-ventresca-in-olive-oil-44-oz-seafood-callipo-conserve-998682.jpg?v=1603146385"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/callipo-solid-light-tuna-underbelly-ventresca-in-olive-oil-44-oz-seafood-callipo-conserve-998682.jpg?v=1603146385","options":["Title"],"media":[{"alt":"Callipo Solid Light Tuna Underbelly Ventresca in Olive Oil - 4.4 oz Seafood Callipo Conserve ","id":8023951114322,"position":1,"preview_image":{"aspect_ratio":1.425,"height":1937,"width":2760,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/callipo-solid-light-tuna-underbelly-ventresca-in-olive-oil-44-oz-seafood-callipo-conserve-998682.jpg?v=1603146385"},"aspect_ratio":1.425,"height":1937,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/callipo-solid-light-tuna-underbelly-ventresca-in-olive-oil-44-oz-seafood-callipo-conserve-998682.jpg?v=1603146385","width":2760}],"content":"\u003cp\u003e\u003cstrong\u003eProduct Description:\u003c\/strong\u003e\u003cbr\u003eThe underbelly is the best and most tender part of the yellowfin tuna. Callipo Solid Light Tuna Underbelly Ventresca in Olive Oil undergoes a strict processing cycle, from the selection of the pieces to the cleaning, steam cooking and packaging. Callipo produces their Ventresca Tuna according to their their own company's century-old tradition of doing everything by hand. Based out of the southern Italian region of Calabria, Callipo sources only the finest yellowfin tuna.\u003c\/p\u003e\u003cbr\u003e\u003cp\u003e\u003cstrong\u003eNet Weight: \u003c\/strong\u003e\u003cbr\u003e4.4 oz\u003c\/p\u003e\u003cbr\u003e\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cbr\u003eItaly\u003c\/p\u003e"}

Callipo Solid Light Tuna Underbelly Ventresca in Olive Oil - 4.4 oz

$13.70
Maximum quantity available reached.

Product Description:
The underbelly is the best and most tender part of the yellowfin tuna. Callipo Solid Light Tuna Underbelly Ventresca in Olive Oil undergoes a strict processing cycle, from the selection of the pieces to the cleaning, steam cooking and packaging. Callipo produces their Ventresca Tuna according to their their own company's century-old tradition of doing everything by hand. Based out of the southern Italian region of Calabria, Callipo sources only the finest yellowfin tuna.


Net Weight:
4.4 oz


Origin:
Italy

Related products