Cortas Orange Blossom Water is made from distilled water and orange blossom essential oils. Orange blossom water is used to add citrus aroma and flavor to a variety of main dishes, desserts, and drinks. Pastiera, for example, is a Neopolitan wheat and ricotta cake that relies on orange blossom water to create a lovely spring flavor. Orange blossom infused pastiera is a staple of Italian Easter celebrations.
Cortas Pomegranate Molasses is a premium molasses from Lebanon that is used primarily in Mediterranean and Middle Eastern cooking. Pomegranate molasses is often used to add complexity to the flavors of meats such as chicken or lamb. Pomegranate molasses is a unique combination of sweet and sour that can also be used to flavor grains and salads.
Cortas Rose Water is a premium rose water from Lebanon that adds an excellent floral note to main dishes, desserts and drinks. Rose water is also widely used in skin care, as its natural properties are said to help alleviate skin irritation, improve skin moisture and texture, and help with anti-aging. Put a few drops of rose water in your normal glass of water for some extra antioxidants and stress-relief.
Types of Water:
Cortas Orange Blossom Water, Cortas Pomegranate Molasses, Cortas Rose Water