Enjoy Bucatini Pasta with light or hearty sauces
Di Martino has been producing artisan Italian pasta for over 100 years.
Bucatini noodles are ideal for serving with rich pasta sauces.
Since 1912, Di Martino has made high-quality artisan pasta. With a wide variety of pasta shapes, including tube pasta, small pasta, and long pasta noodles, Di Martino has something for everyone. All of their Italian pasta noodles are made with pure local spring water and the best 100% Italian durum wheat.
Di Martino Bucatini is a delicious pasta that has been made according to Old World traditions of Gragnano for three generations. Today, they continue to make pasta with exclusively Italian ingredients and bronze cutting tools.
This thick, tubular pasta that is similar to spaghetti and can be used in many of the same Italian pasta dishes. Its extra thickness and the hole running through the middle make it easy to cook perfectly al dente pasta. Try it with a classic marinara or pomodoro tomato sauce. Or use it in place of spaghetti in cacio e pepe, the classic Italian pasta recipe with pecorino cheese and black pepper.
Looking for a present for someone who enjoys Italian or Mediterranean cuisine? Add a selection of Di Martino products to a pasta-lovers gift basket.
Durum wheat semolina, water
17.6 oz (500 g)
Product of Italy