Enjoy this Margheritine Pasta in soups and light sauces
Di Martino has been producing artisan Italian pasta for over 100 years.
This authentic margheritine is made with 100% durum wheat flour.
Since 1912, Di Martino has made high-quality artisan pasta. With a wide variety of pasta shapes, including tube pasta, small pasta, and long pasta noodles, Di Martino has something for everyone. All of their Italian pasta noodles are made with pure local spring water and the best 100% Italian durum wheat flour.
Di Martino Margheritine Pasta is a very small shell pasta similar to conchigliette. This little pasta is ideal for soup recipes and light sauces. Try using this Gragnano pasta in your next pasta e fagioli or minestrone soup.
You can also enjoy this authentic margheritine in a variety of other classic Italian pasta recipes. Try it with tomato sauce and parmesan cheese for the ultimate comfort food. Or prepare a cacio e pepe-inspired Italian pasta dish with pecorino cheese and black pepper.
Looking for a present for someone who enjoys Italian or Mediterranean cuisine? Add Di Martino products to a pasta-lovers gift basket along with a bottle of extra virgin olive oil.
Durum wheat semolina
17.6 oz (500g)
Product of Italy