These Grape Leaves are filled with an aromatic rice mixture
These traditional dolmas are packed with fresh herbs and spices in sunflower oil.
Pair these stuffed grape leaves with your favorite Mediterranean meat or seafood recipes.
Divina Dolmas Stuffed Grape Leaves are filled with rice, onions, and spices. The addition of mint, dill, and black pepper gives these dolmas a piquant quality. These traditional Mediterranean appetizers make a delicious vegetarian snack or side dish. Enjoy them with meat and seafood recipes, or serve them on their own.
You can serve these grape leaf dolmas at room temperature, enjoy them cold, or heat before serving. For an appetizer platter, pair them with bread, Greek olives, sun-dried tomatoes, and extra virgin olive oil. You can also try them over rice with fresh lemon slices. For a relaxing evening snack, pair these stuffed grape leaves with a bottle of wine, sparkling cider, or even mineral water.
Looking for a present for someone who enjoys Mediterranean cooking? Add these authentic dolmas to a gift basket for holidays, birthdays, and other celebrations.
Rice, water, vine leaves, sunflower oil, onions, dill, salt, citric acid, mint, black pepper
Product of Bulgaria