Description
This French Wheat Flour is ideal for cakes and light breads
This type of flour can be used as an alternative for Italian type 00 flour.
Use this flour to coat meat, seafood, and vegetables before pan-frying.
Francine produces high-quality French wheat flours that will satisfy even the most demanding pastry chefs and bakers. Their flour types include T45 and 55 flour.
French Fluide T45 Lump-Free Flour is a fine wheat flour that's great for baking cakes, light pastries, and even pizza dough. This type of French flour is similar to Italian type 00 wheat flour. This type of flour can also be mixed with other kinds of flour to make croissants and other pastries.
This flour can also be used to coat meat, seafood, and vegetables before pan-frying them. Use a small amount of this French flour to thicken sauces, soups, and stew. Or add it to a gift basket along with other baking ingredients.
Ingredients:
T45 Wheat flour
Size:
2.2 Lbs (1kg)
Origin:
Product of France