This Fennel Tomato Sauce is robust and aromatic
Enjoy this Sicilian tomato sauce in pasta and meat dishes.
For a simple appetizer, spread this Italian sauce over crostini with grated parmesan cheese and fresh basil leaves.
Since 1906, the Cutrera family has been crafting pasta sauces and olive oils from their small farm in Sicily, and to this day remains a family-run business of spectacular quality. Frantoi Cutrera Flavored Tomato Sauce with Wild Fennel is a creamy sauce with tons of herbaceous flavor.
Toss this sauce with your favorite pasta noodle, such as spaghetti or fettuccine. Try this sauce in meat dishes like a hearty chicken parmesan. Or use it in recipes that call for marinara sauce for a slightly bolder dish. You can even try it in a homemade pizza recipe, topped with onions, garlic cloves, and red pepper flakes.
Tomato sauce, Frantoi Cutrera extra virgin olive oil, onion, salt, sugar, fennel seeds, bay leaves, chilli pepper. Acidifier: citric acid.
Product of Italy