Fusilli is one of the most recognizable pasta shapes, thanks to its short, swirly, spring-like look. It is also one of the most popular types of pasta for another reason: it is excellent at gripping sauces because of its coils. Use Garofalo Fusilli Pasta to make all types of pasta recipes, from tomato basil sauce to pasta salad. Garofalo has been perfecting the art of pasta-making for over 200 years.
100% durum wheat semolina
16 oz (1 lb)