Description
This Italian Chocolate Panettone is a classic holiday cake
This chocolate panettone recipe contains chocolate chips, Sicilian honey, and a candied orange purée.
Pair this Italian panettone with freshly brewed espresso or a scoop of vanilla bean ice cream.
Fiasconaro Cioccolato Panettone is a classic Italian cake with chocolate morsels. Fiasconaro Cioccolato Panettone is typically served during the holidays. Try it with a cup of coffee or black tea. Or serve this cake with a scoop of ice cream.
This beautifully wrapped chocolate panettone will make an excellent holiday gift. Also available in 2.2 lbs.
Ingredients:
Soft wheat flour, butter, sugar, glaze (11%) (sugar, fresh egg white, rice flour, flour apricot seeds, starch modified, flavourings, bitter cocoa), fresh eggs, chocolate drops (10%) (sugar, cocoa paste, cocoa butter, emulsifier: soy lecithin, vanilla extract), fresh egg yolk, natural yeast (contains wheat flour), granulated sugar (3%), hazelnut paste (2%), Sicilian honey, Invert sugar syrup, orange purée (orange peel, sugar, glucose syrup, lemon juice concentrate), emulsifier: mono-and diglycerides of fatty acids, cocoa butter, powdered skimmed milk, salt, natural vanilla flavouring. May contain traces of other nuts.
Size:
1.1 lbs
Origin:
Product of Italy