Aji Panca Paste is made with hot red peppers
This red chili pepper paste adds spicy flavor to rice dishes, grilled meats, soup, and more.
Try this aji panca sauce in Peruvian, Latin American, and even Korean cooking.
Aji panca is the perfect addition to your dishes, whether it be rice, chicken or soup! This Red Hot Pepper Paste from Inca's Food is simple to use and delicious!
Try a spoonful of this red pepper paste in a marinade or salad dressing. Try it as a dipping sauce for grilled chicken, pork, or seafood recipes. Use it to boost the heat and flavor of savory stews and chili dishes. Or even enjoy this authentic aji panca paste as a spread for sandwiches, tacos, and burgers.
Red Hot Pepper, Salt, Citric Acid And Sodium Benzoate As Preservative.
Product of Peru