This Grapefruit Marmalade is tart and sweet
A classic blend of pink grapefruit, lemon juice, and sugar gives this fruit spread a bright and tangy flavor.
Enjoy this marmalade with toast, dessert dishes, and charcuterie platters.
Mackays Pink Grapefruit Marmalade is made with the finest soft fruits. Mackays’ ancient processes using open copper pans ensure that this marmalade has a rich, fruity flavor with a distinct homemade quality in every jar. This marmalade also makes a wonderful addition to a gift basket for any celebration.
Enjoy this grapefruit marmalade on a piece of toast for breakfast. Spread it over waffles, pancakes, and crepes. Add it to a recipe for cake, pastries, and other dessert dishes. Serve it on a charcuterie board with a selection of cheeses and cured meats. Or try a spoonful of this distinct marmalade recipe with ice cream or Greek yogurt.
Sugar, pink grapefruit, lemon juice (from concentrate), gelling agent: fruit pectin, acidity regulator: citric acid
Product of Scotland