Description
This Lemon and Butter Sauce is rich and zesty
This lemon butter sauce recipe is also made with shallots, thyme, and other aromatics.
Enjoy this creamy sauce with seafood, chicken, and pasta recipes.
White butter and lemon sauce from Maison Potier is a rich, fragrant, authentic French cream-based condiment that can be used in many ways. With fresh lemon juice, cream, and white wine, it has a delicious mix of tangy, bright, and slightly sweet flavors. This versatile meal enhancer is known for its pretty pale yellow color. It has a thin texture, a pleasant smell, and a smooth, creamy feel.
The white butter and lemon sauce from Maison Potier is one of the most aromatic and tasty ways to add zesty touches to your favorite fish or chicken dishes. Also, this meal enhancer has a lot of flavor and goes well with vegetables, seafood, and chicken. Alternatively, use this lemon butter sauce in pasta dishes—finished with a drizzle of your favorite extra virgin olive oil and grated parmesan cheese.
THIS PRODUCT HAS A BEST BEFORE DATE OF JULY 01, 2024
Ingredients:
Butter 27%, water, cream, white wine(sulphites), shallot, lemon juice 4.9%, candied lemon zest 3%(lemon 1.6%, sugar), thickener: modified starches, white wine vinegar, salt, sunflower oil, sugar, thickener: xanthan gum, pepper, thyme, turmeric. Contains milk
Size:
6.4 oz (180g)
Origin:
Product of Franc