This Pineapple Habanero Sauce is made with a Belizean recipe
This hot pepper sauce has a sweet and spicy flavor.
Enjoy this pineapple hot sauce recipe with chicken, pork, or even seafood dishes.
Previously known as Melinda’s Hot Sauce, Marie Sharp’s Hot Sauce comes to you from Belize, a Central American country to the east of Guatemala. All of Marie Sharp’s Habanero Pepper Sauce varieties are made with natural, clean, and fresh ingredients. The vegetables are pesticide-free, non-GMO, and are sustainably farmed by the same Mennonite families that have been harvesting them by hand for decades!
Marie Sharp’s Pineapple Habanero Sauce balances sweetness with spice. In addition to pineapples and peppers, this sauce contains onions, lime juice, and garlic. Get the heat you crave from a habanero sauce with a flavor you've never known before!
Add a dash of this hot sauce to stews and soups. Mix it with mayonnaise for a fiery condiment that you can enjoy on sandwiches, burgers, and wraps. Or give chicken and pork dishes a rich flavor with a satisfying kick. You can even use this pineapple hot sauce in a classic mac and cheese recipe!
Pineapple Pulp, Water, Pepper, Vinegar, Onion, Salt, Lime Juice, Garlic.
Product of Belize