These Chocolate-covered Cashews are dusted with cinnamon
Before being covered in chocolate, these Spanish cashews are toasted and salted.
Enjoy these chocolate cashews on a dessert platter, or in a bowl of ice cream.
Mitica Piedras Rojas Cashews are toasted cashews, dipped in salt, covered in dark chocolate, and dusted with cinnamon and cocoa powder, creating "red rocks." You won't be able to put these chocolate and cinnamon cashews down. Enjoy these candied cashews on a dessert platter with chocolate and fresh fruit. Try these cinnamon and sugar candied nuts on an ice cream sundae. Or add these cinnamon-roasted cashews to a yogurt parfait.
Toasted Cashews, Sugar, Dark Chocolate Mini 50% (Sugar, Cocoa Mass, Cocoa Butter, Soy Lecithin, Natural Vanilla Aroma)., Cocoa Powder, Cinnamon, Salt
2kg - 4.4 Lbs