These Olive Oil Toast Crackers are gluten-free
Extra virgin olive oil from Sicily gives these Italian snack crackers a piquant quality.
This Italian toast snack is perfect for charcuterie boards and cheese platters.
Natisani is a brand that believes in “functional food,” which they identify as food that is good for the body and overall well-being. That’s what led to the development of their gluten and dairy free snacks that are high in fiber and low in sugar. Natisani Italian snacks also contain added inulin extracted from chicory, which the European Food Safety Authority says promotes healthy intestinal function.
These Natisani Gluten Free Classic Toasts are flavored with authentic Sicilian Extra Virgin Olive Oil. Sicilian olive oil is widely regarded as some of the best olive oil in the world. Enjoy the natural flavor and crispy texture of Natisani toasted crackers, high in fiber and made only with vegetable proteins. These mini toasts are a scrumptious snack on their own, but also when paired with cheese and spreads.
Made exclusively with Sicilian extra virgin olive oil, Natisani crostini are an ideal complement to Italian bruschetta, cheese, and spreads. Try these gluten-free toast crackers as part of your next charcuterie platter or cheese board—they pair well with dry-cured meats such as salami, prosciutto, and pork coppa. Or just eat them on their own! You can even add a bag of these unique Italian toast crackers to a gift basket to share a taste of the Mediterranean region.
water, cornstarch, rice flour, extra virgin olive oil of Sicilian 17%, vegetable fiber: inulin and psyllium, brewer's yeast, thickener: (guar gum, E464), salt, sugar.
WITHOUT MILK AND GLUTEN FREE.
130 grams (4.6 oz)
Product of Italy