Polli Pesto Genovese is a green basil pesto that encapsulates the flavors of Genoa, a city in the Liguria region of Italy. This creamy pesto sauce is a wonderful pasta sauce for any time of year. It’s bright, herbaceous aroma makes it excellent for summer pasta recipes, while its unique texture makes it the perfect addition to winter vegetable soup. For a true winter comfort food, try Polli Pesto Genovese with potato gnocchi pasta and some grated Parmigiano Reggiano.
190 grams / 6.7 oz.