This jam is made at the end of summer, when the fruit has reached its full maturity. Pure Stagioni's fig jam has a delicate, natural taste that can please even the most demanding tastes. Because figs are high in magnesium, potassium, fiber, and iron, this product is very good for your health. Fig jam can be used to fill cakes and pies, or it can be spread on a simple piece of bread for a tasty snack. It can also be used to make sauces to go with meat dishes, like fig jam sauce with pork tenderloin in a sugar and coffee crust.
Fig and sugar
Product of Italy